I love puttu soooo much. Puttu and kathrikkai and muttai porial (fried eggplant and egg) is my favourite meal ever. Puttu is eaten at breakast, lunch and dinner. It’s eaten with curries in the same way we would eat rice. … Continue reading
Puttu
Tag Archives: coconut
Coconut milk rice and chutney
INGREDIENTS – Coconut milk rice 1 cup red rice 1/2 cup white rice 5 cups water Milk from 1/2 a coconut* or if that is not available then 2 cups (soy) milk 3/4 tsp salt 1. Wash the red and … Continue reading
My Tamil Kitchen 