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Puttu

Posted on January 11, 2016 by Brami Jegan

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I love puttu soooo much. Puttu and kathrikkai and muttai porial (fried eggplant and egg) is my favourite meal ever. Puttu is eaten at breakast, lunch and dinner.  It’s eaten with curries in the same way we would eat rice. … Continue reading →

Posted in Breakfast, Dinner, Lunch Tagged coconut, Flour

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